Chef Amalia Schneider, an instructor who has created a unique program melding the bible with food, will be speaking on Wednesday, Oct. 7 at the Lewis JCC. A longtime student of the Bible, Chef Schneider will take us on a fascinating journey through the foods mentioned in biblical texts. She’ll share the history and significance behind these foods—and even bring samples to taste and enjoy! Sponsored by National Council of Jewish Women, Rockland Section